The All Inclusive system includes: • Breakfast, lunch, dinner and snacks throughout the day • Locally produced soft and alcoholic drinks (alcohol is served from 10:00 to 24:00) • One visit to dinner at one of the three proposed a la carte restaurants (Mediterranean, Asian and seafood cuisine) during the holiday period (upon prior reservation and subject to availability) • All drinks are served in glasses, goblets or cups • Daily refill of bottled water in the room • Tea and coffee making set in the room • Ice cream Not included in the All Inclusive system: • Imported alcoholic drinks, as well as local premium alcoholic drinks and sparkling wines • Bottled and canned drinks (both local and imported) • Room service • Minibar refill • Special types of coffee (e.g. coffee Turkish, espresso) • Teppanyaki • Freshly squeezed juices • Organization of individual or festive events • Romantic dinner on the beach at Plateau restaurant (advance reservation required)* Dress code: smart casual style is mandatory for dinner in the main restaurant and à la carte restaurants.